TEA
A cup of tea and some sweet snack about an hour 16-17.
29,12,2014
Fish Cakes
Consisting of a filleted fish and potato patty sometimes coated in breadcrumbs or batter , and fried.
foto:http://www.bbcgoodfood.com/sites/bbcgoodfood.com/files/recipe_images/recipe-image-legacy-id--559507_11.jpg
Chicken & mushroom puff pie
Mein components are Pie crust, chicken, mushrooms, cream sauce. Served in restaurants is additionally chips.Fish Pie
The Pie usually made with white, often smoked, fish. Main ingredients there are White fish, béchamel sauce, prawns, hard-boiled eggs.
Lemon Curd
Topping usually made with lemon, lime, orange or
raspberry. Ingredients are beaten egg yolks, sugar, fruit juice. It is an
essential additial addition to the traditional English afternoon teas.
Foto: http://www.101cookbooks.com/mt-static/images/food/grapefruit_curd_recipe_4.jpg
24.11.2014Lancashire hotpot
This is a dich in the from of fricassee. It is
- lamb
- onion
- potatoes
10.11.2014
Sunday roast
- Roast meat
- Potatoes
- Yorkshire pudding
- Sauce
- Vegetables
3,11,2014
Bangers and mash
also known as sausages and mash, is a traditional British Isles dish made of mashed potatoes and sausages, the latter of which may consist of a variety of flavoured sausage made of pork or beef or a ''Cumberland'' sausage. It is sometimes served with onion gravy, fried onions, baked beans, and peas.foto:https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQbRWnq81-J-pBMCE87KTuTAP3by-GUs_RHlgAv_gNuBFpiU5Ex
27.10.2014
Apple Pie
An aple pie is a fruit pie (or tart) in which the principal filling ingredient is apple. It is sometimes served with whipped cream orice cream on top, or alongside cheddar cheese. Pastry is generally used top-and-bottom, making it a double-crust pie, the upper crust of which may be a circular shaped crust or a pastry lattice woven of strips; exceptions are deep-dish apple pie with a top crust only, and open-face Tarte Tatin.
foto: http://www.wikihow.com/images/f/f0/Bake-an-Apple-Pie-from-Scratch-Intro.jpg
13.06.2014
Fish and chips
is a hot dish of English origin,consisting of battered fish, commonly Atlantic cod or haddock, and deep-friedchips. It is a common take-away food. A common side dish is mushy peas.
Foto: http://www.ilkflottante.com/wp-content/uploads/2010/08/fish-n-chips-london-ilkflottante.jpg
6.10.2014
British Breakfast
in Hotels, cafes and pensjonatch across the country surfing for volunteers ''full english breakfast''.
It consistes of:
orange Juice,eggs, bacon, sausages, black pudding ,mushrooms and beans. Traditional breakfast is porrigde and grain
Foto
https://www.google.pl/url?sa=i&rct=j&q=brytyjskie%20%C5%9Bniadanie%20w%20hoteli&source=images&cd=&cad=rja&uact=8&docid=cE8jkky1t7mp0M&tbnid=sFm5gYjiWVfZbM:&ved=0CAcQjRw&url=http%3A%2F%2Fwww.niam.pl%2Fpl%2Fartykul%2F1150-rodzaje_sniadan_w_hotelach&ei=flY7VJXbBojbPf26gYgP&bvm=bv.77161500,d.bGQ&psig=AFQjCNFNNXEq5BiNvMlZwcsX6yFDBfRmxg&ust=1413261305603206
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